Simple Cuisine Menu Aunt Mazo's Dessert :: You Have To Try

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Aunt Mazo's Dessert

"The richest dessert I've ever tasted! A form of a caramel pudding. It's so wealthy you will probably only need a small serving . . . You can substitute Cool Whip for the real whipped cream if you need to keep a few calories, fats, and/or money in this recipe. (The way it stands, it expenses over $15.00 to make!)"

Ingredients :

4 (14 ounce) cans sweetened condensed milk
four pints heavy whipping cream
1 (4 ounce) jar maraschino cherries
1 cup chopped almonds

Instructions :

Prep :	Cook : 9M	Ready in :

Remove labels from the cans of milk and put them unopened right into a massive pot of lightly boiling water. Boil for about three hours. Make sure the water would not boil away or the cans will explode (or so I'm advised).
After three hours, take the cans out and funky in refrigerator.
When chilled, open the cans and put the outcomes into a bowl.
Beat the whipping cream, and fold into the "caramel sauce" (cooked, cooled condensed milk). Mix in the nuts and cherries.

Notes :

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