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| Bacon and Blue Cheese Guacamole |
Blue cheese and bacon are a fit made in heaven, and here they're blended with avocado for a party-ready guacamole. Serve with tortilla chips, veggie sticks, or even on burgers and steaks!
Ingredients :
- five slices bacon, preferably thick cut
- 3 huge ripe avocados
- 2 to three teaspoons pink or white wine vinegar
- 1/four cup minced pink onion
- half of teaspoon garlic powder
- Dash hot pepper sauce, such as Tabasco
- half cup crumbled blue cheese, divided
- Salt to taste
- Tortilla chips
- Pretzel chips
- Saltines
Instructions :
| Prep : 20M | Cook : 810M | Ready in : 20M |
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Notes :
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