Ancestral Inheritance Menu Authentic Mexican Hot Chocolate with Chile :: Tasty Recipes

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Authentic Mexican Hot Chocolate with Chile

"To make this authentic Mexican hot chocolate, you need Mexican warm chocolate pills or squares which offers it its particular taste. Eat the chile simplest if you may handle it!"

Ingredients :

1 cup entire milk
half of Mexican hot chocolate drink tablet (together with Nestle® Abuelita®)
1 dried red chile de arbol, gently toasted

Instructions :

Prep : 5M	Cook : 1M	Ready in : 10M

Place milk and chocolate in a small saucepan over medium-low warmth and simmer, stirring, until chocolate is melted but not boiling, approximately five mins.
Pour chocolate combination into a blender. Cover and preserve lid down with a potholder; combo till foamy. Pour into a mug. Break the chile into 2 or 3 pieces, discarding seeds, and drop into the recent chocolate. Drink at once.

Notes :

To get the authentic taste, you want to use Mexican chocolate, which incorporates sugar and cinnamon. It gives the recent chocolate its unique taste. I opt to use 4 little squares of Rey Margo® chocolate, but it's not as easy to find here. You can also use 1/2 pill Abuelita® chocolate according to serving.

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