Simple Cuisine Menu Bacon-Cheese Appetizer Toasts :: Tasty Recipes

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Bacon-Cheese Appetizer Toasts

"A favored a parties. The combination freezes well so it is able to be organized beforehand of time."

Ingredients :

1 cup shredded processed cheese meals (consisting of Velveeta®)
1 cup shredded Cheddar cheese
7 slices cooked bacon, crumbled
1 half of tablespoons Worcestershire sauce
1/4 teaspoon dry mustard
2 tablespoons butter, or as wished
1 (12 ounce) loaf cocktail-size rye bread

Instructions :

Prep : 15M	Cook : 35M	Ready in : 25M

Mix processed cheese food, Cheddar cheese, bacon, Worcestershire sauce, and dry mustard together in a bowl.
Heat skillet over medium heat.
Butter both facets of every slice of bread and toast in skillet until browned, 1 to 2 minutes in line with side; arrange onto a baking sheet. Repeat toasting with closing butter and bread slices.
Set oven rack about 6 inches from the warmth supply and preheat the oven's broiler.
Spoon cheese-and-bacon mixture atop the toasts. Arrange toasts on a baking sheet.
Heat toasts under the broiler till the topping is hot and effervescent, approximately 2 minutes.

Notes :

You also can use birthday celebration-size pumpernickel bread.

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