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Bacon Cheese Treats

"These treats are exceptional and that they move rapid!"

Ingredients :

1 (eight ounce) bundle cream cheese, softened
1 (12 ounce) jar bacon bits
1 pinch ground black pepper, or to taste
1/4 cup diced onion
2 (eight ounce) programs refrigerated crescent roll dough

Instructions :

Prep : 7M	Cook : 8M	Ready in : 25M

Preheat oven to 350 stages F (175 degrees C).
In a blending bowl, combine the cream cheese, bacon bits, pepper and onion.
On a lightly floured surface, unroll the crescent rolls lengthwise and form into a long rectangle. Thinly unfold the cream cheese combination on the dough. Starting with the lengthy fringe of the rectangle, roll the dough into an extended, skinny roll. Slice the roll into 1/four inch thick pieces. Place rolls on a lightly greased baking sheet.
Bake in preheated oven for 15 minutes, or till brown.

Notes :

Reynolds® Aluminum foil can be used to hold meals wet, prepare dinner it flippantly, and make easy-up easier.

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