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Bacon Baked Beans |
"I medical doctor up canned baked beans with apple and brown sugar to lead them to sticky and candy. This is the very best recipe to make."
Ingredients :
- 6 slices bacon
- 2 (16 ounce) cans baked beans
- 1 onion, diced
- 1/four cup yellow mustard
- 3/four cup ketchup
- 1 cup packed brown sugar
- 1 Granny Smith apple - peeled, cored and diced
Instructions :
Prep : 15M | Cook : 8M | Ready in : 1H |
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- Preheat the oven to 350 levels F (175 degrees C). Cook bacon in a big skillet or in the microwave until a lot of the grease has been released, but the bacon is still bendy. Drain on paper towels and set aside. Watch Now
- In a nine inch rectangular baking dish, stir collectively the baked beans, onion, mustard, ketchup, brown sugar and apple. Top with slices of bacon. Watch Now
- Bake exposed for forty five minutes in the preheated oven, until the bacon is crisp and beans are effervescent hot. Watch Now
Notes :
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