Concoct A New Menu Australian BBQ Meatballs :: Best Family Recipes

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Australian BBQ Meatballs

"These scrumptious meatballs get even better the following day my entire own family loves them! The sauce is likewise extremely good on ribs."

Ingredients :

1 pound floor red meat
half cup bread crumbs
2 small onions, chopped
1 tablespoon curry powder
1 tablespoon dried Italian seasoning
1 egg, overwhelmed
1 clove garlic, minced
half of cup milk
1/2 teaspoon salt
half of teaspoon ground black pepper
1 tablespoon margarine
2 small onions, chopped
3/four cup ketchup
half cup beef stock
1/4 cup steak sauce
half of cup Worcestershire sauce
2 tablespoons white vinegar
2 tablespoons immediate coffee granules
1/2 cup packed brown sugar
three tablespoons lemon juice

Instructions :

Prep : 15M	Cook : 4M	Ready in : 1H15M

Preheat the oven to 375 ranges F (190 stages C). In a medium bowl, mix collectively the ground pork, bread crumbs, 2 onions, curry powder, Italian seasoning, egg, garlic, salt and pepper. Gradually mix within the milk until you have got a pleasing texture for forming meatballs. You won't need all of the milk. Form the meat into balls slightly smaller than golfing balls. Place them in a greased baking dish.
Bake the meatballs for 30 minutes within the preheated oven. Once the meatballs are in the oven, begin making the sauce without delay.
Melt the margarine in a saucepan over medium warmth. Add the last onions, and cook dinner until browned. Stir in the ketchup, pork stock, steak sauce, Worcestershire sauce, vinegar, immediate coffee, brown sugar and lemon juice. Bring to a boil over medium warmness, and simmer, stirring once in a while, until the meatballs are completed.
Remove the meatballs from the oven, and drain any extra grease. Pour the sauce over them, and go back to the oven. Bake for an additional half-hour.
These meatballs flavor even better after they were left to relaxation for some time to take in the sauce. I normally make the recipe at lunchtime and permit it cool. I put it lower back in the oven at approximately two hundred levels for approximately 15 minutes to reheat for dinner. This isn't vital however it makes it flavor even higher!

Notes :

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