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Aunt Kathy's Cheese Wedges |
"This is a yummy and cheesy appetizer. My Aunt Kathy gave me this easy recipe numerous years in the past. These are so desirable!"
Ingredients :
- 1 half cups grated Cheddar cheese
- 1 cup mayonnaise
- 1/2 cup butter, softened
- 1 cup chopped black olives, tired
- half teaspoon seasoned salt
- half of teaspoon curry powder
- 6 English desserts, cut up
Instructions :
Prep : 10M | Cook : 12M | Ready in : 20M |
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- Gently stir together the Cheddar cheese, mayonnaise, butter, olives, seasoned salt, and curry powder in a bowl.
- Preheat oven broiler.
- Lightly toast the English muffins in a toaster. Spread each muffin with a portion of the cheese mixture. Arrange truffles on a large baking sheet.
- Broil crowned truffles under the broiler until the cheese bubbles, three to 5 minutes. Cut into halves to serve.
Notes :
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