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Bacon Wrapped Smokies |
"Time consuming but it is nicely well worth it! The brown sugar and bacon grease combine fantastically and give this sort of first-rate taste."
Ingredients :
- 1 pound sliced bacon, reduce into thirds
- 1 (14 ounce) package beef cocktail wieners
- three/four cup brown sugar, or to taste
Instructions :
Prep : 45M | Cook : 16M | Ready in : 1H30M |
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- Preheat the oven to 325 stages F (a hundred sixty five levels C).
- Refrigerate 2/three of the bacon till needed. It is simpler to wrap the wieners with bloodless bacon. Wrap every cocktail wiener with a bit of bacon and steady with a toothpick. Place on a huge baking sheet. Sprinkle brown sugar generously over all.
- Bake for forty mins in the preheated oven, till the sugar is bubbly. To serve, vicinity the wieners in a slow cooker and preserve on the low putting.
Notes :
- Try the usage of a Reynolds® sluggish cooker liner for your slow cooker for simpler cleanup.
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