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| Baby Burgers on Baguettes |
"Little bitty burgers which can be ideal for celebration snacks!"
Ingredients :
- 1 pound floor beef
- salt and pepper to taste
- 1 pinch mesquite seasoning
- 1 French baguette, sliced into 1/four inch rounds
- 6 leaves romaine lettuce
- 12 cherry tomatoes, thinly sliced
- ketchup
- organized yellow mustard
Instructions :
| Prep : 15M | Cook : 24M | Ready in : 30M |
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- Preheat the oven to 350 tiers F (175 tiers C). Arrange baguette slices in a unmarried layer on a cookie sheet. Place within the preheated oven, and bake till lightly toasted, approximately 5 minutes. Remove from the oven, and permit to chill.
- Season the floor pork with mesquite seasoning, and mix lightly. Form tablespoonfuls of dough into mini burger patties. Season the patties with a little salt and pepper.
- Heat a skillet over medium-excessive heat. Cook patties for 1 to two mins in step with aspect, until browned and properly achieved.
- Place baguette slices on a large serving tray, and pinnacle each one with a chunk of romaine leaf. Then location a mini burger on every one, and top with tomato slices. Apply ketchup and mustard earlier than serving, or permit your visitors to get dressed their personal burgers.
Notes :
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