Latest Dish Menu Awesome Honey-Mustard Simple Salmon :: Tasty Recipes

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Awesome Honey-Mustard Simple Salmon

"A tremendous-simple yet tasty recipe from a completely novice chef. I am a divorced father who is slowly gaining knowledge of to prepare dinner for myself. I actually have 2 teenagers who hate fish, however will regularly request this! It's so easy that my 14-year-vintage daughter has been making it herself for nearly five years! This recipe works fine with salmon portions which are half of to three/4 pound each. Serve with some wild rice and maybe a salad, and you have a short and tasty meal. Any brown mustard will work, however I decide on the Grey Poupon® due to the white wine flavor. Just maintain the 2:1 mustard-to-honey ratio if making more sauce. The sauce additionally works well as a marinade if organized earlier, and additionally serves properly as a salad dressing."

Ingredients :

2 (eight ounce) skinless, boneless salmon fillets
1/four cup Dijon mustard (consisting of Grey Poupon®)
2 tablespoons honey

Instructions :

Prep : 5M	Cook : 4M	Ready in : 17M

Place salmon fillets in a baking pan.
Set oven rack about 6 inches from the warmth supply and preheat the oven's broiler.
Combine Dijon mustard and honey in bowl. Spread over the salmon fillets.
Broil inside the preheated oven until the mustard starts offevolved to blacken, approximately 6 mins.
Turn fillets over; coat with the honey-mustard aggregate from the bottom of the pan.
Return to the oven. Broil until mustard starts to blacken and fish flakes effortlessly, approximately 6 minutes more.

Notes :

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