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Awesome Apple Pie Cookies

"These mini-apple pies are a positive hit and a really perfect use for apples in the fall. They appearance extraordinary on a cookie plate and taste outstanding! If any apple mixture stays, it can be served heat over vanilla ice cream!"

Ingredients :

1/4 cup butter
four apples, peeled and diced into 1/4-inch cubes
half cup brown sugar
1/4 cup white sugar
1 half of teaspoons lemon juice
1 1/2 teaspoons floor cinnamon
half teaspoon vanilla extract
1/4 teaspoon salt
1/four teaspoon ground nutmeg
1/four teaspoon ground allspice
1/eight teaspoon ground cloves
2 tablespoons water
1 tablespoon cornstarch
4 sheets pie crust pastries
1 teaspoon all-purpose flour
Icing:
three/4 cup confectioners' sugar
1 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 1/2 tablespoons milk

Instructions :

Prep : 30M	Cook : 24M	Ready in : 1H55M

Preheat oven to 350 stages F (175 stages C).
Melt butter in a saucepan over medium warmth. Add apples; toss until lined with butter. Stir in brown sugar, white sugar, lemon juice, 1 half of teaspoons cinnamon, half of teaspoon vanilla extract, salt, nutmeg, allspice, and cloves; prepare dinner and stir till apples have softened and sugars have melted, approximately 5 mins. Bring to a boil.
Combine water and cornstarch in a bowl. Stir cornstarch aggregate into the apple mixture; prepare dinner and stir until apple aggregate is thickened, about five minutes. Remove from warmth; cool absolutely, approximately 20 mins.
Roll out 1 sheet of pie crust on a piece surface with a rolling pin; cowl with half of of the cooled apple combination. Roll out a 2nd sheet of pie crust with a rolling pin; slice into 1/2-inch extensive strips with a sharp knife. Weave pie crust strips together over apple aggregate to create a lattice top.
Flour a spherical cookie cutter or drinking glass. Press cookie cutter thru dough to create 12 spherical pies. Transfer to a baking sheet.
Bake in the preheated oven until crust is cooked via a golden brown, approximately 20 mins. Transfer to a cord rack to chill, about 10 minutes.
Repeat with ultimate pie crusts and apple combination; region on a 2nd baking sheet. Bake within the oven until crust is cooked via a golden brown, about 20 mins.
Combine confectioners' sugar and 1 teaspoon cinnamon in a blending bowl; add 1 teaspoon vanilla extract. Stir in milk slowly till preferred consistency is reached; drizzle over cooled pies.

Notes :

The "scraps" from cutting out the cookies also can be baked and drizzled with icing.

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