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Aunt Cora's World's Greatest Cookies

"Aunt Cora's recipe. WORLD'S BEST CHOCOLATE CHIP PEANUT BUTTER COOKIES!"

Ingredients :

1 cup margarine, softened
1 cup peanut butter
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 cups unbleached all-purpose flour
1 teaspoon baking soda
2 cups semisweet chocolate chips

Instructions :

Prep : 15M	Cook : 48M	Ready in : 1H45M

Preheat oven to 325 tiers F (one hundred sixty five degrees C).
In a big bowl, cream together the margarine, peanut butter, white sugar, and brown sugar till clean. Beat within the eggs one at a time, blending properly after every. Combine the flour and baking soda; stir into the peanut butter combination. Mix in chocolate chips. Drop by using heaping spoonfuls onto ungreased cookie sheets.
Bake for 12 to fifteen mins inside the preheated oven, or until lightly browned at the edges. Allow cookies to chill at the cookie sheets for a minute before casting off to wire racks to cool completely.

Notes :

Reynolds® parchment may be used for less difficult cleanup/elimination from the pan.

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