Original Menu Avocado Salad with Bacon and Sour Cream :: The Best Recipes

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Avocado Salad with Bacon and Sour Cream

"Fresh avocados mixed with a few ingredients for a outstanding, fresh salad."

Ingredients :

4 slices bacon, chopped
2 avocados - peeled, pitted, and cubed
three green onions, finely chopped
half cup bitter cream
1 tablespoon lemon juice
salt to flavor
crimson leaf lettuce

Instructions :

Prep : 15M	Cook : 4M	Ready in : 25M

Cook the chopped bacon in a skillet over medium heat till crisp. With a slotted spoon, eliminate bacon to a paper towel. Drain fat.
In a large bowl, gently combine avocados, bacon, green onions, bitter cream, lemon juice, and salt.
Arrange salad leaves on plates, and spoon avocado salad on top.

Notes :

Try using a Reynolds® slow cooker liner for your gradual cooker for less difficult cleanup.

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